Only Cooking Class

Cooking class:

(At the restaurant you will cooking and eating in the room really cold from the 3 air conditioners).
Start: 6:15 PM to 8:30 PM:
The Chef will show you

• How to make the dipping sauce(This is a very important sauce for traditional Hoi An dishes)
• How to make the Vietnamese rice pancakes(Banh Xeo)
• How to make the fresh spring roll ( Goi Cuon Tuoi)
• How to make the fried spring rolls(Cha Gio)
• How to make the traditional beef noodle soup(Pho Bo)
• And you have dessert are seasonal fresh fruits.

Finished the tour at 8:30 PM and the car drop you back to the hotel or anywhere around in Hoi An Old Town is free.

Note: Go to cooking class on an empty stomach!

Children: under 5 years old is free
Children: 5 to 9 years old is half price.
All options: free pickup and drop off around in Hoi An, cold water.